Sparks Water Bar
  • Home
  • MENUS
    • Cocktails/ Wine List
    • Lunch & Appetizers
    • DINNER
    • Children's Menu
    • DESSERTS
    • Banquet Menus
  • Calendar
  • Banquets
    • Request for Proposal
  • Shop
  • Webcam
    • Video
  • Jobs
  • Restaurants
    • Gar Woods Grill & Pier
    • Riva Grill on the Lake
    • Caliente Southwest South
    • Bar of America
    • All Restaurants
  • News
  • History
  • Contact

APPETIZERS
Lobster Deviled Eggs
white truffle oil / Lobster / scallion / Meyer lemon aioli   15.9

Ahi Poke Tacos
3 crispy wonton tacos/ mango-ginger relish / sweet soy / wasabi cream   22.9

Beer Battered Coconut Prawns
mango-mustard marmalade / grilled pineapple   21.9

Steamed Clams
white wine / garlic butter / Asiago garlic bread   22.9

Dungeness Crab Cakes     
pan seared / stacked / black bean-corn relish / avocado / Sriracha aioli / fresh lemon   22.9

Korean Short Rib Street Tacos
Sesame ginger kimchi/ chipotle wasabi aioli/ mango salsa/ cilantro 20.9


SOUPS / SALADS
French Onion Au Gratin
gruyere / grated asiago / sourdough croutons   12.9

Shrimp & Lobster Bisque
lobster cream / rock shrimp / sherry   13.9

House Salad
fresh spring greens / roasted red pepper vinaigrette / feta / sugar crisp walnuts (add grilled chicken - $8, salmon/shrimp - $11)   12.9

Caesar Salad
romaine / classic garlic-lemon dressing / grated asiago / sun dried tomatoes / capers / crostini   12.9


Wedge Salad
baby iceberg / red onions / bacon / tomatoes / Point Reyes crumbles / blue cheese dressing  16.9

(House, Caesar & Wedge Salads- add grilled chicken $8, salmon or shrimp $11) 




​DECK FAVORITES

Prime Rib French Dip
​slow roasted & thinly sliced/ Sweet French Roll/ gruyere/ sautéed onions/ horseradish cream 22.9

Southwest Beyond Burger (V)
cajun spice/ iceberg/ pico de Gallo/ avocado/ roast poblano/ garlic avocado aioli/ rustic ciabatta  22.9

​Dungeness crab Sandwich 
​chilled Dungeness crab/ grilled sourdough bread/ lettuce/ cheddar cheese  29.9

Filet BBQ Bacon Burger 
ground tenderloin/ bacon/ cheddar/ chipotle ranch/ bbq sauce/ onion ring/ lto  22.9


Teriyaki Salmon Salad 
soy marinated King Salmon/ arugula/ avocado/ mandarin oranges/ red bell peppers/ red onion/ cucumber lime dressing/ crispy wonton strips  25.9

Chicken Cobb Salad
blackened chicken skewers/ roma tomatoes/ Point Reyes blue cheese/ egg/ bacon/ avocado/ olives/ cucumber/ balsamic vinaigrette  24.9

Peppered Tenderloin & Blue Cheese Salad
​served chilled over mixed greens/ Point Reyes blue cheese/ roasted tomatoes/ candied- spiced walnuts/ Granny Smith apple salad/ balsamic vinaigrette  27.9


THE WATERFRONT GRILL
Fresh Hawaiian Seafood
chef's choice of fresh Hawaiian fish/ flown from. the islands  Mkt. Price

Bone-in Pork Chop
12 oz. Berkshire pork chop/ heirloom tomato gravy/ hominy/ Basque Chorizo/ green onions/ steamed broccolini/ garlic mashed potatoes 44.9

Pacific Swordfish 
grilled/ roasted corn & artichoke Orzo/ Sweet chili lime butter/ Herbed zucchini noodles 45.9

Bourbon Glazed King Salmon
grilled / cranberry cauliflower risotto / shaved apple fennel slaw / shoestring sweet potato  42.9

Filet and Scampi
7 oz. bacon-wrapped / garlic prawns  / Point Reyes blue cheese butter / garlic mashed potatoes   46.9

Herb Roasted Chicken
garlic mashed potatoes / lemon zest broccolini / white wine rosemary jus   35.9


Filet Mignon
10 oz. bacon-wrapped / Point Reyes blue cheese butter / red wine demi / garlic mashed potatoes   47.9


Whiskey Rib Eye
18 ounce char-grilled Angus / asparagus, pancetta & red potato hash  / mushroom medley / rosemary garlic demi   48.9

Seared Diver Scallops
Dungeness crab risotto / sauteed green beans / baby carrots / blood orange beurre blanc   47.9


Roasted Prime Rib
oven roasted / garlic mashed potatoes / asparagus / horseradish cream   48.9


Filet & Lobster
11 ounce lobster tail / 7 oz. bacon-wrapped filet / garlic mashed potatoes   Market Price




PASTA
Conchiglie
grilled chicken / pancetta / artichoke hearts / shell pasta / smoked gouda-cream   36.9

Spanish Seafood Tagliarini
sauteed prawns / scallops / clams / Dungeness crab / mussels / pesto / sun-dried tomatoes   44.9


Kung Pao Tofu (V)
sautéed red. yellow & green bell peppers / broccolini / fried tofu / sweet sticky rice / Kung Pao sauce   34.9


(V) - Items are Vegetarian & can be prepared Vegan if desired.
*Menus and prices subject to change. Restrictions may apply.

Chef - Cesar Rodriguez
Sparks Water Bar. All rights reserved. 325 Harbour Cove Dr. 775-351-1500       map    www.wetwoody.com    #wetwoody
  • Home
  • MENUS
    • Cocktails/ Wine List
    • Lunch & Appetizers
    • DINNER
    • Children's Menu
    • DESSERTS
    • Banquet Menus
  • Calendar
  • Banquets
    • Request for Proposal
  • Shop
  • Webcam
    • Video
  • Jobs
  • Restaurants
    • Gar Woods Grill & Pier
    • Riva Grill on the Lake
    • Caliente Southwest South
    • Bar of America
    • All Restaurants
  • News
  • History
  • Contact